

The Institute has two well equipped training restaurants , with 50 and 30 cover capacity.

1.TENDER FORM FOR VEGETABLES AND FRUITS 2026-2027 2.TENDER FORM FOR POULTRY, MEAT, SEAFOOD &...
ADVT MATTER - DFP & CCFP 2026 Craftsmanship Certificate Course in Food Production -...
Click here for tender form -->> TENDER FORM FOR OPERATIONALISING UNUSED WELL NEAR HOD QUARTERS