As a result of vast expansion and modernization of the country’s hospitality industry, Hotel Management And Catering Education Programme gained tremendous popularity and the profile of students seeking admission to these courses also has undergone a transformation. The courses offered by the Institute are now of international standards which have been recognized by the hospitality industry.
With the coveted ISO certification, having stimulating and exciting learning environment, with a clean and zero waste campus, the institute in ‘God’s Own Country’ strives to produce highly qualified hospitality professionals who can contribute to the growth of the society. Let us help to achieve this goal together.
To empower students to succeed in today’s dynamic world and become contributing members of society, the Institute, in accordance with our motto “Learn and Serve” integrates general education, professional skills and career focused education. Our goal is to impart knowledge of management in the hospitality field and to provide students with the educational experience that will help them attain employment or enhance their oppurtunities for advancement in the hospitality industry. To realize this goal, we have on the faculty, career focused professionals dedicated to creating a positive learning experience for the students.
DIRECT ADMISSION TO FIRST YEAR OF 3-YEAR B.Sc. HOSPITALITY FOR THE ACADEMIC SESSION 2022-2023 ...
INFORMATION TO DIPLOMA IN FOOD PRODUCTION STUDENTS - 2022-23 FORMAT A - MEDICAL CERTIFICATE -...
SELECTION COMMITTEE MEETING MINUTES - ADMINISTRATIVE CUM ACCOUNTS OFFICER
Rank List for the admission of Diploma in Food Production 2022 - 2023
For Details, click here --< RECRUITMENT OF ADMN. CUM ACCOUNTS OFFICER - MINUTES OF SCREENING...
For Details, click here --< 2-YEAR M.Sc HOSPITALITY ADMINISTRATION (2022-24 BATCH) NOTIFICATION
In India Today's 'Best Colleges Survey', our Institute secured the 13th rank among 25 best...